<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Recipe: Kimchi Spring Rolls</title>
	<atom:link href="http://runningwithtongs.com/2010/02/28/recipe-kimchi-spring-rolls/feed/" rel="self" type="application/rss+xml" />
	<link>http://runningwithtongs.com/2010/02/28/recipe-kimchi-spring-rolls/</link>
	<description>One Health Coach&#039;s Journey by Foot and by Fork</description>
	<lastBuildDate>Mon, 06 Feb 2012 14:45:29 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
	<item>
		<title>By: Loving Fermented Veggies : : Cook. Vegan. Lover.</title>
		<link>http://runningwithtongs.com/2010/02/28/recipe-kimchi-spring-rolls/comment-page-1/#comment-4642</link>
		<dc:creator>Loving Fermented Veggies : : Cook. Vegan. Lover.</dc:creator>
		<pubDate>Tue, 28 Sep 2010 14:59:48 +0000</pubDate>
		<guid isPermaLink="false">http://cookingforaveganlover.wordpress.com/?p=2017#comment-4642</guid>
		<description>[...] Rejuvinative Foods  Spicy Kim Chee which I have used in a number of different ways.  I have made kim chee spring rolls, kim chee fried rice and my favorite way to eat it is on top of a bowl of rice with beans and [...]</description>
		<content:encoded><![CDATA[<p>[...] Rejuvinative Foods  Spicy Kim Chee which I have used in a number of different ways.  I have made kim chee spring rolls, kim chee fried rice and my favorite way to eat it is on top of a bowl of rice with beans and [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Averie (LoveVeggiesAndYoga)</title>
		<link>http://runningwithtongs.com/2010/02/28/recipe-kimchi-spring-rolls/comment-page-1/#comment-1529</link>
		<dc:creator>Averie (LoveVeggiesAndYoga)</dc:creator>
		<pubDate>Sun, 28 Feb 2010 18:49:01 +0000</pubDate>
		<guid isPermaLink="false">http://cookingforaveganlover.wordpress.com/?p=2017#comment-1529</guid>
		<description>you know what&#039;s so ironic...in the past week, I have been to 2 groc stores, TJ&#039;s, WF&#039;s, and no one has spring roll wrappers!! only wonton wrapper. I want to make fresh spring rolls and dont want to trek to an asian market.  these look great!!!!</description>
		<content:encoded><![CDATA[<p>you know what&#8217;s so ironic&#8230;in the past week, I have been to 2 groc stores, TJ&#8217;s, WF&#8217;s, and no one has spring roll wrappers!! only wonton wrapper. I want to make fresh spring rolls and dont want to trek to an asian market.  these look great!!!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Michael</title>
		<link>http://runningwithtongs.com/2010/02/28/recipe-kimchi-spring-rolls/comment-page-1/#comment-1528</link>
		<dc:creator>Michael</dc:creator>
		<pubDate>Sun, 28 Feb 2010 16:34:59 +0000</pubDate>
		<guid isPermaLink="false">http://cookingforaveganlover.wordpress.com/?p=2017#comment-1528</guid>
		<description>reminds me of my time in korea!
check out my food blog and tell me what you think:
http://thegodscake.wordpress.com

Michael</description>
		<content:encoded><![CDATA[<p>reminds me of my time in korea!<br />
check out my food blog and tell me what you think:<br />
<a href="http://thegodscake.wordpress.com" rel="nofollow">http://thegodscake.wordpress.com</a></p>
<p>Michael</p>
]]></content:encoded>
	</item>
</channel>
</rss>

